In the acute period of the disease, it is necessary to create absolute rest for the pancreas. The cold is put on the stomach and one must refrain from eating and drinking. This procedure is followed both in acute pancreatitis and in the exacerbation of a chronic process.
Everyone knows how dangerous pancreatitis is. Therefore, in the further complex treatment, dietary nutrition plays a leading role.
The basic principles of dietary nutrition for pancreatitis
- it is necessary to increase the amount of protein consumed at the expense of meat, fish dishes, cottage cheese up to 150 g;
- limit carbohydrates to 300-350 g, especially easily digestible (sugar, honey);
- exclude products that contribute to the increase in the secretion of pancreatic juice (broths rich in meat and fish, boiled cabbage);
- reduce the amount of fat in the diet to 70-80 g;
- cook food only in a mechanically delicate clean form;
- do not allow a large volume of one-time food intake;
- maintain split meals every three hours;
- fasting must not exceed two days.
What is prohibited in the diet for pancreatitis?
- broths rich in meat, fish, mushrooms are strictly prohibited;
- fried meat and fish;
- lard and other animal fats;
- sausages and canned meat;
- raw, uncleaned vegetables containing fiber;
- baking dough;
- Rye bread;
- kefir;
- alcoholic and carbonated drinks.
What is allowed in the diet for pancreatitis?
- yesterday's white or dried bread;
- vegetable soups (except cabbage), cereals, with no more than noodles? dishes;
- meat dishes from lean meat and poultry, steamed or boiled from raw materials twisted in a meat grinder (cutlets, meatballs, rolls, mashed potatoes, souffle), the same as with fish;
- eggs are allowed in the form of a protein omelette;
- fresh milk, cottage cheese is not sour in its natural form or steamed pudding;
- add butter or olive oil to dishes;
- boiled and mashed vegetables (mashed potatoes);
- noodles and noodles;
- semi-liquid porridge in water with the addition of milk;
- from fruit - baked or stewed apples;
- sweet dishes - jelly, jelly with sweetener;
- from weak tea drinks, rosehip broth.
Approximate one day menu
Consumption for the whole day: stale white bread - 200 g, sugar - 30 g.
- Breakfast consists of steamed meat cutlets (they can be replaced with a two-egg omelet without proteins without steam or cottage cheese pudding), oatmeal porridge with milk (half a portion), a glass of tea with milk.
- Second breakfast: boiled or baked meat, unleavened cottage cheese, a glass of tea with milk.
- Lunch: Vegetarian potato soup (half portion), steamed meatballs, carrot puree, xylitol apple jelly.
- Dinner: meatloaf or steamed meatballs, can be replaced with a piece of boiled chicken, steamed pudding made from low-fat cottage cheese, a glass of tea with milk.
- Before bed: fruit jelly with xylitol.
The weight of each plate is 130-150g. Milk tea can be replaced with a rosehip decoction.
With a significant improvement in the condition and the permission of the doctor, the diet expands due to non-grated vegetables and meat in one piece.
Patients with chronic pancreatitis are required to follow a diet for life.